Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

pear relish

(1 rating)
Bumble avatar
Recipe by
B. Bradford
@Bumble
Memphis, TN

recipe from our church cook book from the lady that cooked the Wednesday night meal.

►
(1 rating)
cook time 30 Min
method Canning/Preserving

Ingredients For pear relish

  • 8 lb
    pears
  • 2 lb
    sugar
  • 6 lg
    bell peppers, 3 green, 3 red
  • 1 Tbsp
    tumeric
  • 1 Tbsp
    salt
  • 1 Tbsp
    mixed spices: stick cinnamon,allspice,cloves, tied in a bag
  • 6 c
    vinegar

How To Make pear relish

  • 1
    Grind peppers and drain; do not squeeze. Mix all the ingredients and put in a large pot. add the vinegar. Boil for 30 minutes. Pack in jars and seal. Delicious on purple hull peas..
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT