Peach Cranberry Sauce

PEACH CRANBERRY SAUCE
Recipe Rating:
 1 Rating
Serves: 6
Prep Time:
Cook Time:

Ingredients

12 oz bag fresh cranberries
10 oz bag frozen peaches, chopped
zest and juice of 2 oranges
3/4 c sugar
pinch of salt

The Cook

Laura Young Recipe
x4
Well Seasoned
Lake Junaluska, NC (pop. 526)
ladyofthelake
Member Since Nov 2009
Laura's notes for this recipe:
I found this recipe in the newspaper. Thought I would try it. A little tart but very good.
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Directions

1
In a medium saucepan over medium heat, combine all ingredients. Cook, stirring occasionally, until the cranberries pop and the mixture has reduced to a thick sauce, about 10 minutes. Allow to cool.

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