Easy 3 Ingredient Cranberry Sauce

Paula Todora

By
@ptodora

3 ingredients on the stovetop and ready in minutes! You'll never buy canned cranberry sauce again!


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Comments:

Serves:

8-10

Prep:

5 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

12 oz
bag fresh cranberries
1 c
refrigerated orange juice
1 c
granulated sugar

Directions Step-By-Step

1
In a medium saucepan combine all 3 ingredients. Stir and cook until cranberries pop open, about 5-7 minutes, over medium high heat, stirring occasionally.
2
Turn heat to low and cook for an additional 10-15 minutes, until slightly thickened. Remove from heat and cool in saucepan to room temperature.
3
Pour into a large mason jar or covered container and refrigerate until ready to serve. Serve cold.

About this Recipe

Course/Dish: Fruit Sauces
Main Ingredient: Fruit
Regional Style: Southern
Other Tag: Quick & Easy