Cranberry Sauce ~ Make Your Own

Carol Junkins

By
@CarolAJ

Sometimes I run out of cranberry sauce ~ well if you know me it happens alot! Well I always have frozen cranberries in the freezer sooo I make my own. Now you can too !


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Comments:

Serves:

as side dish

Prep:

5 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1 c
sugar
1 c
water
1 pkg
12-ounce fresh cranberries rinsed and drained

Directions Step-By-Step

1
Combine water and sugar to a medium sauce pan
Bring to a boil, add cranberries and return to boil.
Reduce the heat and boil gently for 10 minutes, stirring occasionally.
Cover and cool completely at room temperature .
Refrigerate until serving time.
Makes 2 1/4 cups.
2
How easy huh? But we never think of doing this.

About this Recipe

Course/Dish: Fruit Sauces
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, Healthy