Cranberry Raspberry Orange Cranberry Sauce Recipe

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Cranberry Raspberry Orange Cranberry Sauce

Carol Will

By
@cwill0

Its my job at Christmas and Thanksgiving to make the cranberry sauce, I decided to change it up this year. It was a hit, the raspberries add just that little something and the mandarin oranges topped it off. Try it on top of plain oatmeal, adds that zip you need to breakfast.


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Comments:

Serves:

6+

Prep:

10 Min

Cook:

30 Min

Ingredients

12 oz
fresh cranberries
1 c
sugar
1 c
water
6 oz
fresh raspberries
1 can(s)
mandarin oranges

Directions Step-By-Step

1
Add 1 cup water and 1 cup sugar to medium kettle. Heat to a slow simmer till sugar dissolves completely.
2
Slowly add washed cranberries into simmering sugar water. Let simmer for 15 minutes, stirring occasionally.
3
Add fresh washed raspberries to cranberries. Continue to simmer for 15 minutes, stirring occasionally.
4
Remove from heat and let cool to room temperature. Add 1 can drained mandarin oranges, stir gently. Store in refrigerator.