Caramel Walnut Apple Crisp

Pat Duran

By
@kitchenChatter

Recipe from- Kitchen Chatter and Friends book 2.


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Comments:

Serves:

10-12 servings

Prep:

10 Min

Cook:

45 Min

Method:

Bake

Ingredients

8-10 medium
apples , peeled and sliced
2 tsp
apple pie spice
1 c
brown sugar, packed
1 Tbsp
cinnamon
1/2 tsp
nutmeg
1/2 c
butter, cold
1/2 c
rum or apple juice
1 c
chopped walnuts
1/3 c
caramel ice cream topping
1 pkg
oatmeal cookie mix-or 2 cups bisquick

Directions Step-By-Step

1
Heat oven to 375^. Combine apple slices and apple pie spice. Arrange apple slices in a greased 9x13-inch baking pan. Sprinkle walnuts over apples then drizzle the caramel over nuts. Combine brown sugar, cinnamon , nutmeg and cookie mix- or Bisquick, in a bowl. Add butter and blend as for pie crust until crumbly. Set aside. Pour rum over caramel.. Sprinkle cookie mixture over all evenly. Bake for 45 minutes or until apples are tender.

About this Recipe

Main Ingredient: Fruit
Regional Style: German
Other Tag: Quick & Easy