Apricot glaze for BBQ-ed chicken

Irisa Raina 9

By
@Irisa

You’ll find this is a little bit tart, a little bit sweet and some heat…is there too!
And trust me this is one of the simplest and yet yummy glaze ever!
And when I am doing a ham…I add some yellow mustard …


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Serves:

You'll get a little over a cup

Prep:

5 Min

Cook:

5 Min

Method:

Grill

Ingredients

1 -10 ounce jar apricot marmalade
2 & ½ tablespoons cayenne pepper “or to taste”
1 tablespoon apple cider vinegar
3 teaspoons light brown sugar

Directions Step-By-Step

1
Add everything to a pot & cook on low for just about 5 minutes “ stirring constantly “ to make sure everything is incorporated & the sugar is all dissolved …cool.
2
Spread on chicken, and marinade for at least 1 hour…then grille a usual…
3
Chicken with the glaze on it...This is also good on pork and shrimp!

About this Recipe

Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy