Squash Dressing Recipe

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Squash Dressing

Lori Haynes

By
@Seastir

Everyone loves this at Thanksgiving and Christmas.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
25 Min
Cook:
1 Hr

Ingredients

2 lb
yellow squash
6 oz
package of jiffy cornbread mix
2 c
milk, 2%
1/2 c
chopped celery
1/2 c
chopped onion
2 Tbsp
margarine
1 tsp
black pepper
10 oz
can cream of chicken soup
2 tsp
poultry seasoning

Step-By-Step

1Preheat oven to 350 degrees. Cook squash in water in covered saucepan until tender. Drain and mash. Crumble cornbread into large bowl with milk. Set aside.
2Saute celery and onion in margarine until tender. Add pepper, poultry seasoning and squash.
Stir in cornbread mixture.
3Pour ingredients into a 2-quart casserole.
4Bake for 1 hour or until set.

About this Recipe

Dietary Needs: Vegetarian
Other Tag: Quick & Easy