Roasted Red Pepper Recipe

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Roasted Red Pepper

Krystal McDow

By
@kmcdow

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Rating:

Serves:

8

Prep:

10 Min

Method:

Food Processor

Ingredients

1 c
jarred roasted red peppers
1/4 c
extra-virgin olive oil
3 Tbsp
sherry vinegar
2 clove
garlic
1 tsp
smoked paprika
1/4 tsp
salt
1/4 tsp
freshly ground pepper

Directions Step-By-Step

1
Blend ingredients in a blender or food processor until smooth and creamy
2
*Serving size: 2 tablespoons
3
*Nutrition: Calories: 96,Fat:7g, Sat. fat:1g, Carbs:5g, Fiber:0, Sodium:242

About this Recipe

Course/Dish: Dressings
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Healthy