Pineapple Cream Cheese Dressing Recipe

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pineapple cream cheese dressing

Lynnda Cloutier


Another one from my old recipes

pinch tips: How to Core and Slice a Pineapple




one package cream cheese, 3 ounces
pinch salt
1/3 cup pineapple juice, about

Directions Step-By-Step

break up cream cheese with fork, then cream until soft. Work in salt and about 4 tablespoons pineapple juice. With an egg beater, whip until cheese is consistency of whipped cream. Add more pineapple juice as you whip. Be sure not to get the mixture too thin. Serve with fruit salads or cabbage

About this Recipe

Course/Dish: Other Salads, Dressings