Oyster Dressing Recipe

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Oyster Dressing

Sherard Lewis

By
@Islandgirl285

In memory of one of my "adopted" mothers, Ethel Gillikin.


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Rating:

Serves:

8-10

Prep:

20 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 box
saltine crackers, crushed
1/2 stick
butter
1 can(s)
cream of chicken soup
black pepper to taste
2 pt
standard oysters

Directions Step-By-Step

1
Drain oysters and keep liquor. Pick oysters over for shells and set aside. Crush crackers almost to a fine crumb consistency. Pour in a large bowl. Heat butter, soup, pepper, oysters and their liquor and about a 1/2 soup can of water to a slow boil. Pour over crackers and mix thouroughly. Spoon into a greased 9x13 pan and bake at 350 degrees until lightly browned.

About this Recipe

Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Thanksgiving, #Seafood