Oriental Dressing with a Kick

Andy Anderson !

By
@ThePretentiousWichitaChef

This is a yummy dressing that goes great on a crisp lettuce salad. Add some chopped carrots, and other goodies, plus some chicken, and you have a healthy and tasty meal.

This dressing will also work drizzled over chicken or fish. So yummy.

So, you ready… Let’s get into the kitchen.


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Serves:

3-4

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

PLAN/PURCHASE

3 Tbsp
sweet clover honey
4 Tbsp
mayonnaise, or vegenaise
1/2 tsp
dark-roasted sesame oil
1/2 tsp
hot sesame oil, sometimes called: sesame chili oil
1 Tbsp
dijon mustard
1 1/2 Tbsp
tablespoons rice vinegar
1 tsp
lemon juice, freshly squeezed

Directions Step-By-Step

1
PREP/PREPARE
2
Gather your ingredients.
3
Place all of the ingredients into a small mixing bowl.
4
Chef’s Note: The hot sesame oil adds a bit of a kick to an otherwise plain dressing.
5
Whisk until completely incorporated.
6
Cover, and place in the refrigerator for at least 2 hours before using. Enjoy.
7
Chef’s Note: This dressing will last up to three days in the fridge, if tightly covered.
8
Keep the faith, and keep cooking.

About this Recipe

Course/Dish: Dressings
Main Ingredient: Fruit
Regional Style: Asian
Other Tags: Quick & Easy, Healthy, Heirloom