Montreal Lemon Herb Salad Dressing

Patricia J.

By
@DaisyRing

I found this on the McCormick web site. I tried it and quickly became addicted. I usually quadruple the recipe and store the remainder in the refrigerator in a pint jar. My favorite salad dressing.


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Rating:

Comments:

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

1/4 c
olive oil
2 Tbsp
lemon juice, fresh
1 Tbsp
water
1/2 tsp
dijon mustard
2 tsp
sugar
1 Tbsp
montreal grill mates chicken seasoning

Directions Step-By-Step

1
Mix all ingredients in small bowl with wire whisk until well blended.
2
Drizzle over tossed salad.
3
Store any leftovers in refrigerator. If in the refrigerator for any length of time it might turn cloudy and thicken. Just put in the microwave at ten second intervals till returned to original state...won't take long.
4
I used 3 teaspoons of sugar as the lemon was very tart.
Can substitute Splenda for sugar.

About this Recipe

Course/Dish: Dressings
Main Ingredient: Spice/Herb/Seasoning
Regional Style: American
Other Tags: Quick & Easy, Healthy