Grandma's Dressing Recipe

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Grandma's dressing

John West

By
@jwest

This is the dressing that my Grandmother used to make for Thanksgiving. If you cover it in the fridge and let it set overnight, the flavor in even better. Hope you enjoy it. It has been a family favorite of ours for a long time.


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Comments:

Serves:

8

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 stick
butter
1 medium
onion
2 stick
celery- chopped into 1/2 inch pieces
1 tsp
salt
2 Tbsp
sage
2
eggs
1/2 tsp
pepper
1/2 c
chicken broth
8 c
bread, toasted and cut up into pieces

Directions Step-By-Step

1
Saute diced onion and celery in the butter. Cook until tender. (about 5 min)
2
In a large bowl, combine all of the remaining ingredients and place in baking pan.
3
Bake for 25-30 min at 350 degrees.

About this Recipe

Main Ingredient: Bread
Regional Style: American