Favorite Ranch Dressing From Scratch Recipe

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Favorite Ranch Dressing from Scratch

JBanana S.

By
@JBanana

I've been using this recipe for years and have tweaked to our liking. Original recipe had 1/2 tsp each of parsley and chives and we felt that let the dill overpower the whole. I also added the parmesan cheese for a bit of texture and smoothness of the dresing. If after chilling the dressing is too thick to your liking, whisk in some milk or buttermilk to thin it out. This also makes a fantastic veggie dip.


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Comments:

Serves:

12

Prep:

5 Min

Cook:

30 Min

Method:

No-Cook or Other

Ingredients

1 c
mayonnaise
1/2 c
sour cream
1 tsp
chives, dried
1 tsp
parsley flakes
1/2 tsp
dill, dried
1/4 tsp
garlic powder
1/4 tsp
onion powder
1/8 tsp
salt
1/8 tsp
black pepper
2 Tbsp
parmesan cheese, grated (optional)

Directions Step-By-Step

1
Mix together mayonnaise and sour cream. You may substitute 1 C of plain yogurt for the sour cream.
2
Add additional ingredients and mix well.
3
Cover and chill for at least 30 minutes - the longer, the better. Enjoy!

About this Recipe

Course/Dish: Dips, Dressings
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy