Dog Team Tavern Salad Dressing
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|1/3 c||dry mustard|
|1 1/2 c||oil ( i prefer olive oil )|
|1 1/2 c||vinegar ( i like mixing apple cider vinegar and balsamic )|
ARLINGTON, TX (pop. 365,438)
Member Since Dec 2010
This recipe came from a restaurant in Vermont called The Dog Team Tavern was a big landmark till it burned down a few years ago! You will not be disappointed!
mash the garlic into dry ingredients and rub well. Add oil and vinegar. Makes about 1 quart.
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