basic swiss salad dressing/vinaigrette
(1 rating)
I found this recipe on site called about.com, which information about Switzerland. It states that: A typical side salad in Switzerland would include some green salad, lettuce, carrots, tomato, cucumber, maybe some corn or beans (white or red). It could also include beetroot or even coleslaw. Some people like to add half an egg or decorate the salad with nuts or pumpkin seeds.
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(1 rating)
yield
4 serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For basic swiss salad dressing/vinaigrette
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1 pinch ground black pepper
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1 teaspoon mustard (prepared)
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1⁄3 teaspoon salt
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3 tablespoons vinegar
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4 tablespoons oil
How To Make basic swiss salad dressing/vinaigrette
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1Mix all the ingredients well. You may add some (cut) onion, garlic, spices or herbs to your liking.
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