Family Tested & Approved
cream cheese (8 ounces
salsa, chunky (mild, medium, or hot)
Heat oven to 350 degrees F.
Grease or spray 8x8x2 pan.
Spread cream cheese in single even layer.
Spread beans on top of cream cheese in an even layer. (I prefer half of the can of beans.)
Add salsa to the top of the beans.
Bake 30 minutes or until heated.
Serve warm with tortilla chips.