Tuzzi Dip

Debbie Quimby

By
@quimster

This recipe is from the Vintage Vicksburg cookbook. Really good and so easy to make.


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Ingredients

1 lb
hot ground sausage
1 can(s)
rotel tomatoes (10 oz)
2 pkg
cream cheese (8 oz each)

Directions Step-By-Step

1
Brown sausage and drain well.
2
Heat tomatoes in saucepan and add cream cheese. Stir over low heat until cheese melts. Add sausage and mix well.
3
Serve with your favorite chips (Fritos or tortilla chips)

About this Recipe

Course/Dish: Dips, Chips, Other Snacks
Other Tag: Quick & Easy