Tuzzi Dip

Debbie Quimby

By
@quimster

This recipe is from the Vintage Vicksburg cookbook. Really good and so easy to make.

Rating:
★★★★★ 3 votes
Cook:
30 Min

Ingredients

1 lb
hot ground sausage
1 can(s)
rotel tomatoes (10 oz)
2 pkg
cream cheese (8 oz each)

Step-By-Step

1Brown sausage and drain well.
2Heat tomatoes in saucepan and add cream cheese. Stir over low heat until cheese melts. Add sausage and mix well.
3Serve with your favorite chips (Fritos or tortilla chips)

About this Recipe

Course/Dish: Dips, Chips, Other Snacks
Other Tag: Quick & Easy