Taco Dip Recipe

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Jewel Hall


If you like Taco Salad You'll love this Taco Dip. Served with tortilla chips and my Southwestern BBQ Chicken salad...Your hearty eaters will love this simple yet filling recipe. It's a quick snatch and grab meal yet nutritious...So many times too many sugar foods eaten quickly to fill a person up causes stomach upsets....This can make a nutritious meal.

I found this on All-recipes website

★★★★★ 1 vote
15 Min
30 Min


1 lb
ground beef
16 oz can refried beans
1/2 c
hot taco sauce
1 Tbsp
chili powder
1 tsp
ground cumin
1 c
sour cream
1/4 c
chopped onion, i like the green onion here
1/4 c
chopped tomatoes
1/4 c
black olives, sliced
1/4 c
jalapeƱo pepper rings
1 1/2 c
shredded cheddar cheese


1Preheat oven to 350 degrees F
2In a large skillet, brown n ground beef and drain. Add refried beans, spicy taco sauce, chili powder and cumin. Spread this mixture into a 9x13 inch baking pan. Spread the sour cream over mixture. Layer onion,tomatoes, olives and hot pepper. Top with shredded cheese and bake in oven 30 minutes.
3Serve with tortillas chips.

About this Recipe

Course/Dish: Dips
Other Tag: Quick & Easy