Semi Homemade Tomato Vinegar BBQ Sauce

Kathy Griffin

By
@bamagirl125

Some things you want a good thick bbq sauce, some things you want a thin sauce. Sometimes you want just a tomato based sauce and sometimes a vinegar based sauce. I like both and searched for one that had the texture and taste of both and couldn't find one that I really liked. So I threw together my own. The best of both and quick and easy too

Rating:
★★★★★ 1 vote
Comments:
Cook:
10 Min
Method:
Stove Top

Ingredients

1 stick
butter
1 c
bbq sauce ( i used hunts bold)
1/2 c
vinegar
1/4 c
rice vinegar
1/4 c
red wine vinegar
2 tsp
sugar
1 tsp
kosher salt
1 tsp
coarse black pepper
1/4 tsp
cayenne pepper ( optional)
2 Tbsp
honey
1 Tbsp
worcestershire sauce

Step-By-Step

1In a medium sauce pan melt the butter then add all the other ingredients, Stir well and bring to a slow boil. Let cool to lukewarm and then transfer to a squeeze bottle or to a serving bowl

About this Recipe

Course/Dish: Dips, Marinades, Other Sauces
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy