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red pepper dip

misskitty1 avatar
Recipe by
Kitty Miller
@misskitty1
Union, KY

Got this recipe from my cousin's wife. It's really yummy.

►
yield serving(s)
prep time 30 Min
cook time 45 Min
method Stove Top

Ingredients For red pepper dip

  • 3
    red peppers, cut fine or food processed, seeds removed
  • 1/2 c
    cider vinegar
  • 3/4 c
    sugar
  • 1 Tbsp
    cornstarch
  • 1/2 tsp
    salt
  • 8 oz
    cream cheese

How To Make red pepper dip

  • 1
    Simmer uncovered, for 45 min., the chopped peppers, cider vinegar and sugar.
  • 2
    Mix in the corn starch and salt.
  • 3
    Divide this mixture into 3 portions. Store each of the 3 portions in a small mason jar.
  • 4
    When ready to use, take one portion of the pepper mixture and mix with a softened to room temperature 8 oz. Cream cheese.
  • 5
    Can chill this until ready to serve. Serve with a variety of crackers.
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