oven baked(not fried!) buffalo wings

How To Make oven baked(not fried!) buffalo wings

• 1

  Rinse and pat dry the wings,place in a large bowl and season with the spices,coat them well. Pre-heat the oven to 400 degrees. Arrange the wings two inches apart and bake for 45-50 minutes.
• 2

  While the wings are baking,using a large non-stick pot or skillet,bring the roux to a simmer,add 1/2 the packet of Italian dressing mix,the hot sauce and when it begins to get really thick,thin it with the water.
• 3

  Transfer the wings to a large mixing bowl when done,pour the sauce over the wings and toss and serve hot! Choose your favorite blue cheese dip or ranch dressing,serve with celery stix,and enjoy the game!! :)
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