mexicali dip
(1 rating)
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I came up with this one Sunday when I had unexpected company coming after church. I stopped at a convenience store and they had no dips to go with chips, but they did have the ingredients and I just threw them together and made this dip. My family loves it.
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(1 rating)
yield
6 serving(s)
prep time
5 Min
Ingredients For mexicali dip
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8 ozsour cream
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8 ozsharp cheddar cheese
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8 ozsalsa, heat to taste
How To Make mexicali dip
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1Mix all ingredients together. This is best if you have time to let it sit in the fridge over night.
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2This dip can be served cold or warm
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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