Jalapeno Salsa

Rebecca Satrom

By
@iminsanediego

Gene's recipe


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Comments:

Serves:

6

Prep:

30 Min

Cook:

45 Min

Ingredients

6 large
roma tomatoes
5 clove
garlic
4 large
jalapenos
1 bunch
cilantro, fresh
1/2 tsp
salt
1 c
yellow onions; chopped
1/2 tsp
cumin; ground

Directions Step-By-Step

1
Cut tomatoes into 1/2" slices, peel and crush garlic cloves, seed jalapenos and cut into quarter inch slices, chop cilantro and include 1" of stem, chop onion.
2
Put all ingredients into pot and add salt and cumin.
Simmer slow for 45 minutes until all ingredients are cooked and tomatoes are stewed.
3
Cool mixture and blend in food processor till pureed.

About this Recipe

Course/Dish: Dips, Salsas
Dietary Needs: Vegetarian
Other Tag: Healthy