Hummus Recipe

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Hummus

Anne Gerdes

By
@seattleannie

Super fresh tasting. Also happens to be Gluten Free, if served with vegetables or GF chips or crackers.


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Comments:

Serves:

8-10

Prep:

15 Min

Ingredients

1/4 c
parsley (fresh)
2 Tbsp
onion, chopped
1 clove
garlic
1/4 c
orange juice, unsweetened
2 Tbsp
tahini
2 Tbsp
rice vinegar
2 tsp
dijon mustard
1/4 tsp
salt, ginger, coriander, turmeric, cumin, paprika
1 can(s)
garbanzos drained and washed (15 oz. size can)

Directions Step-By-Step

1
Pulse in food processor or blender. Serve with toasted pita chips, crackers, corn chips or fresh, crunchy vegetables. Store in the refrigerator (if there is any left!)

About this Recipe

Course/Dish: Dips, Vegetable Appetizers
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #Gluten, #Free