Real Recipes From Real Home Cooks ®

hot spinach & artichoke dip

(1 rating)
Recipe by
Jenny Moretz
Pinnacle, NC

Very easy recipe and it is sure to be a party pleaser!!!! I have served this at many work functions and home parties and people can't get enough of it!!!!

(1 rating)
yield 6 -8
prep time 10 Min
cook time 5 Min

Ingredients For hot spinach & artichoke dip

  • 1 c
    thawed, chopped frozen spinach
  • 1 1/2 c
    thawed, chopped frozen artichoke hearts
  • 6 oz
    cream cheese
  • 1/4 c
    sour cream
  • 1/4 c
    mayonnaise
  • 1/3 c
    grated parmesan
  • 1/2 tsp
    red pepper flakes
  • 1/4 tsp
    salt
  • 1/4 tsp
    garlic powder

How To Make hot spinach & artichoke dip

  • 1
    Boil spinach and artichokes in 1 cup of water until tender and drain. Discard liquid. Heat cream cheese in microwave for 1 minute or until hot and soft. Stir in rest of ingredients and serve hot.
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