Hot Artichoke And Spinach Dip Recipe

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Hot Artichoke and Spinach Dip

Angela Pietrantonio

By
@mrsjoepie

The woman who posted this recipe on food.com could not remember where she had obtained it, but she swears that it tastes just like the applebee's dip!

Recipe source~ food.com

Rating:
★★★★★ 1 vote
Comments:
Serves:
10
Prep:
5 Min
Cook:
30 Min

Ingredients

1
(10 ounce) box frozen chopped spinach, thawed
1
(14 ounce) can artichoke hearts , drained & roughly chopped
1 c
shredded parmesan-romano cheese mix
1/2 c
shredded mozzarella cheese
10 oz
prepared alfredo sauce
1 tsp
minced garlic
4 oz
softened cream cheese
pepper (optional)

Step-By-Step

1Preheat oven to 350 degrees.
2Combine all ingredients thoroughly in a bowl and spread mixture into an 8x8" baking dish dish.
3Bake for 25-30 minutes or until cheeses are bubbling and melted.
4Serve with chips or bread and enjoy.

3 points per serving

About this Recipe

Course/Dish: Dips
Other Tag: Quick & Easy