Real Recipes From Real Home Cooks ®

dill dip in rye bread bowl

(1 rating)
Recipe by
Debby DeRousse
Houston, TX

I love Dill dip and this recipe makes it portable for a party or a potluck.

(1 rating)

Ingredients For dill dip in rye bread bowl

  • 1
    round loaf rye bread (can use sourdough also)
  • 1 1/3 c
    mayonaise
  • 1 1/3 c
    sour cream
  • 2 Tbsp
    dried parsley flakes
  • 1 Tbsp
    dried onion flakes
  • 2 tsp
    dried dill weed
  • 2 tsp
    seasoned salt

How To Make dill dip in rye bread bowl

  • 1
    Mix dip ingredients togetherand chill several hours or overnight. When ready to serve, cut off top of bread and hollow out bread and cut the top of bread into dip size pieces. Serve on tray with dip in center of loaf with pieces surrounding it. when bread pieces are gone, pull off pieces from round loaf and dip.

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