creamy chorizo dip
(1 rating)
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Give me a bowl of chips and some warm dip and a good game!!! This dip is a staple at our house for that big game!! Hot and spicy so have your beer ready to wash it down!
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(1 rating)
Ingredients For creamy chorizo dip
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1 lbchorizo (mexican sausage, mild or medium)
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1 pkgsoftened cream cheese, 8 oz
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4 clovegarlic, minced (optional)
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2 ccheddar cheese, shredded
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1 cbuffalo sauce or chipotle tabasco (i usually use 4 oz each)
How To Make creamy chorizo dip
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1Cook chorizo in skillet until no longer pink (if you haven't worked with chorizo, be sure to remove the casing..I basically squeeze it into the pan out of the package. it will cook the same way ground meat cooks). Drain
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2place chorizo, and all ingredients back into the skillet and continuously stir until cheese is all melted and everything is mixed together.
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3Serve warm with tortilla chips!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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