Crab Rangoon Dip

Crystal Wilkinson

By
@RUBYSCHEF

It is creamy goodness. You can make it as is or tweak it to your liking. I like to put a little Louisiana hotsauce in it.

Rating:
★★★★★ 4 votes
Comments:
Serves:
6-8
Prep:
15 Min
Cook:
30 Min

Ingredients

2 c
crab meat
16 oz
cream cheese
1/2 c
sour cream
4
green onions, chopped
1 1/2 tsp
worcestershire sauce
2 Tbsp
powdered sugar
1/2 tsp
garlic powder
1/2 tsp
lemon juice

Step-By-Step

1First, soften the cream cheese in the microwave for about a minute.
Chop your green onions. Add them and your two cups of crab meat .
Add the sour cream, Worcestershire sauce, powdered sugar, garlic powder and lemon juice.
2Mix all the ingredients and bake for 30 mins at 350 degrees. Serve hot with chips or fried wontons or pork rinds.

About this Recipe

Course/Dish: Dips, Seafood Appetizers
Other Tag: Quick & Easy
Hashtags: #Yummy, #Party, #crab, #Football