Country Ham Dip
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|16 oz||cream cheese|
|1 c||sour cream|
|1/4 c||chopped onion|
|1/2 tsp||garlic powder|
|1 c||ground country ham|
|1 c||chopped pecans|
|1/2 tsp||worcestershire sauce|
Mix together cream cheese and sour cream, chopped onion, chopped ham and garlic powder.
Put into greased casserole dish.
Top with chopped pecans, butter (melted), and worcestershire sauce.
Bake at 350 until bubbly.