Chunky Guacamole with Cumin (Guacamole con Cumino)

Juliann Esquivel


This guacamole has a subtle tartnes, balanced heat and a creamy and chunky texture. Served with crispy tortilla chips it's a winner. One of my many guacamole recipe dips to share with all the JAP members. Enjoy

pinch tips: How to Cut Avocado (Like a Pro)



a bunch


30 Min


No-Cook or Other

Blue Ribbon Recipe

Notes from the Test Kitchen:
I love cumin in Mexican food, so why had I never thought of adding it to guacamole? It is simply delicious!! Enjoy.


1/2 tsp
cumin seeds
5 large
Hass avocados, halved and pitted
4 Tbsp
fresh lemon juice
2 Tbsp
finely chopped cilantro
1 small
sweet Vidalia or sweet onion, minced
1 large
jalapeno with a few seeds, minced
1 tsp
1 large
clove fresh garlic, minced fine

Directions Step-By-Step

About this Recipe

Course/Dish: Dips
Main Ingredient: Vegetable
Regional Style: American
Collection: Fiesta Time!
Other Tag: Quick & Easy