Caramelized French Onion Dip

Jill * Recipe

By Jill * spicyjill

Delicious!! Serve with your favorite crackers or scoops.

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Stove Top


1 tablespoon olive oil
1 red onion, julienned
1 tablespoon brown sugar
1 cup mayonnaise
1 cup sour cream
1 tablespoon garlic powder
1 teaspoon chili pepper flakes
1 teaspoon black pepper
kosher salt, to taste


In sauté pan over medium high heat add oil and onions. Saute for 3 minutes and then reduce heat to low and add sugar. Cook onions on low for 20 minutes; remove and cool.
In mixing bowl add mayonnaise, sour cream, garlic powder, chili pepper flakes and black pepper. Stir in cooled caramelized onions and season with salt to taste.