Caesar Mayo Dip Recipe

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Caesar Mayo Dip

Kitchen Crew

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Ingredients

2
anchovy filets
1 1/2 c
mayonnaise
1 Tbsp
dijon mustard
2 Tbsp
parmesan cheese
1 tsp
worcestershire sauce
1 Tbsp
lemon juice
1/4 tsp
black pepper

Step-By-Step

1Chop and mash the anchovy filets on a cutting board.

2Put in a bowl and blend in the mayonnaise.

3Add the remaining ingredients and blend well.

4Cover and chill.

5Makes about 1 3/4 cups of dip.

6SUGGESTED DIPPERS: Seafood, Deli Roast Beef Or Turkey, Radishes, Broccoli, Cauliflower, Snow Peas

About this Recipe

Course/Dish: Dips
Other Tag: Quick & Easy