Baked Artichoke & Feta Dip Recipe

No Photo

Have you made this?

 Share your own photo!

Baked artichoke & feta dip

sherry monfils

By
@smonfils

I love this dip for its simplicity and wonderful flavors.
I serve this dip w/ pita chips.

Rating:
★★★★★ 1 vote
Comments:
Serves:
24
Prep:
10 Min
Cook:
20 Min

Ingredients

1
8 oz pkg reduced-fat cream cheese, softened
1
14 oz can artichoke hearts, drained, chopped
1/4 c
reduced-fat grated parmesan cheese
2 tsp
minced garlic
1 small
red bell pepper, chopped
1
3.5 oz pkg reduced-fat feta cheese
1 Tbsp
sliced black olives

Step-By-Step

1Heat oven to 350. Spray a 3-cup casserole dish w/ cooking spray.
2In bowl, mix first 4 ingredients well. Spread mix in casserole dish. Top w/ peppers and feta cheese. Bake 20 mins. Top w/ olives.

About this Recipe

Course/Dish: Vegetables, Dips
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #baked, #feta, #Artichoke