bacon cheeseburger dip
(2 ratings)
This meaty, cheesy dip is sure to make someone happy!
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(2 ratings)
yield
10 serving(s)
prep time
10 Min
cook time
50 Min
Ingredients For bacon cheeseburger dip
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1/2 lbground beef
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6 slicebacon, cut into 1inch pieces
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1 smwhite onion, diced
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1 clovegarlicm minced
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4 ozcream cheese, room temperature
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1/2 csour cream
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1/4 cmayonnaise
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1/2 ccheddar cheese, shredded
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1/2 cmozzarella cheese, shredded
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1 Tbspworcestershire sauce
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2 Tbspketchup
How To Make bacon cheeseburger dip
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1Cook the ground beef in a pan over medium heat, set it aside and drain the grease from the pan.
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2Cook the bacon in the pan until crispy, about 6-10 minutes, set aside and drain all but a tablespoon of the grease.
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3Add the onion and saute until tender, about 5-7 minutes.
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4Add the garlic and saute until fragrant, about a minute.
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5Mix the ground beef, bacon, onions and garlic, cream cheese, sour cream, mayonnaise, mozzarella, cheddar, worcestershire sauce and ketchup and pour it into a baking dish.
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6Bake in a preheated 350F oven until the top starts turning a light golden brown and then sides are bubbling, about 20-30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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