Always Good Tuna Dip

Always Good Tuna Dip Recipe
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Recipe Rating:
 1 Rating
Categories: Other Appetizers, Dips, Spreads
Keywords: easy, fast
Prep Time:
Cook Time:

Ingredients

1 can(s) italian canned tuna packed in olive oil, drained
1 stk butter, room temperature
1 Tbsp capers
Pinched by opstrate, and 40 more.
Well Seasoned
Santa Rosa Beach, FL (pop. 132,430)
Pamelalala
Member Since Mar 2011
 
 
 
 
 
 
Pamela's Notes:

I used to prepare this all the time when entertaining and it was always popular.

The recipe calls for Italian canned tuna. This tuna is canned in olive oil and is very flavorful. If you can't find it, substitute a solid white albacore packed in oil.

 

Directions

1
Place everything in a food processor and pulse until well blended and capers are chopped.
2
Scrape into a bowl and serve with pita chips, bagel chips or raw veggies.
3
Refrigerate any left overs. It will harden when cold so let sit out to soften.
Comments

3 comments

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lovetocookpatsy
Patsy G lovetocookpatsy
 
 
 
 
 
Jan 17, 2013
MMmmm I love Italian tuna,must try this one!
Pamelalala
Pamela Rappaport Pamelalala
 
 
 
 
 
 
Jan 17, 2013
Please do, Patsy! It's so simple but tastes so good.
user Pamela Rappaport Pamelalala
Pamela Rappaport [Pamelalala] has shared this recipe with discussion groups:
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TRIED & TRUE RECIPES (TNT)
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