Sonya's StoryAioli sauce with a twist. Great with seafood, fries or chips.This is delicious with gluten steak fingers :)
garlic, crushed/minced fine.
olive oil, extra virgin
dry white wine
Janet got "Chocolate Covered Cherry Mice"TAKE THE QUIZ and find out what Halloween treat you are!
1Combine all ingredients in a small mixing bowl.
2Let stand in the fridge until chilled.
3Serve with seafood or your favorite snack foods.