Salted Nutella Sauce

Tam D

By
@methodmaven

This sauce was an instant hit! We wanted to try it with everything :D
It's so easy to make it's hard to believe it could be so amazing -- but it is!
A brownie sundae with this stuff will bring you to your knees...


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Rating:
☆☆☆☆☆ 0 votes
Serves:
3-4
Cook:
10 Min
Method:
Stove Top

Ingredients

1/2 c
water
1/3 c
coconut palm sugar
1 heaping Tbsp
honey
heaping 1/ tsp
kosher salt or sea salt
3 generous Tbsp
nutella

Step-By-Step

1In a small saucepan whisk together water, honey, coconut sugar, and salt, over medium heat, until dissolved, stirring occasionally.
2Whisk in Nutella until blended and smooth.
3Remove from heat and allow to cool. Store in an airtight container at room temperature for up to 2 weeks. (I double-dog dare you to have any left over!)
4NOTE:
1) This sauce is wonderful over brownies, ice cream, pancakes, in coffee and smoothies, as a dip... Find your own ways to indulge :)
2) This recipe is Paleo friendly!
3) If you don't eat Paleo, try 1/2 c. granulated sugar (or 1/4 gran. sugar + 1/4 brown sugar?) instead of coconut sugar and honey -- but you may miss the magic.

About this Recipe

Course/Dish: Chocolate Sauces
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy