INGREDIENTS
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1 1/2 cups brown sugar, packed
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1/2 cup butter, softened
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2 eggs, lightly beaten
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1 teaspoon vanilla extract
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1 1/3 cups all purpose flour
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1/4 cup + 2 tablespoons cocoa powder
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1.5 teaspoons baking soda
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1/4 teaspoon salt
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2/3 cup sour cream
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2/3 cup boiling water
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For the salted caramel filling:
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1/2 cup sugar
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3 tablespoons butter
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1/4 cup heavy cream, plus 3 tablespoons
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1/2 tsp sea salt
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For the salted caramel cream cheese frosting:
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2 (8oz) packages cream cheese, softened
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1/2 cup butter, softened
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2 cups sifted confectioners sugar
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1 teaspoon vanilla extract
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1 whole recipe salted caramel sauce (clink link or see above for ingredients)