Tuna and Black Bean Salad

Kathie Carr


This recipe is adapted from a newspaper recipe. I added some veggies for color and found this to be a nice salad for pot lucks.

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10 Min


2 can(s)
(7 ounces each) water packed tuna, drained
1 can(s)
black beans, drained
1/2 c
chopped green bell pepper
1/2 c
chopped red bell pepper
1/4 c
chopped sweet onion
1/2 c
chopped tomatoes (or use halved grape tomatoes)
1/2 c
sweet italian salad dressing (marzetti)

Directions Step-By-Step

Toss salad ingredients together and mix in dressing. Of course you can use more or less of any ingredients, including salad dressing, or even low fat/calorie dressing, as your family prefers.

About this Recipe

Course/Dish: Tuna Salads
Other Tag: Quick & Easy