tossed tuna egg salad

Ingredients For tossed tuna egg salad

• 1

  head lettuce
• 1 md

  cucumber, sliced and seeds removed
• 1 sm

  can tuna
• 6

  hard cooked eggs
• 1 sm

  onion, thinly sliced and separated in rings
• 1/2 tsp

  salt
• 1/4 tsp

  pepper
• 1 dash

  paprika
• 1/2 c

  salad oil
• 1/4 c

  vinegar
• 2 tsp

  worcestershire sauce
• 2 Tbsp

  snipped parsley
• 1/4 c

  grated sharp natural cheddar cheese
• ( optional ) sliced tomatoes