M.O.T.H.E.R.S D.A.Y Tuna w/hummus Melt

Lisa 'Gayle' Goff

By
@GayleGoff

This is one of two entries in the Mother's Day sandwich challenge. It was surprisingly yummy!!


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Prep:
10 Min
Cook:
5 Min

Ingredients

m - miracle whip or mayo
o - onion, finely diced
t - tuna
h - hummus (any flavor)
e - egg, boiled and chopped
r - radish
@---)----
s - sharp cheddar
d - dijon mustard
a - avocado, sliced
y - yellow peppers, finely diced

Step-By-Step

1COMBINE; tuna, mayo, onion, yellow peppers, egg and dijon. to make a rough tuna salad.

(I eyeballed it but it worked out to be about 1 tsp dijon, 2 TBL mayo & yellow pepper, 1 TBL onion,2 eggs and 1 small can drained tuna)

2toast bread

3spread a generous portion of hummus on bread

4top with a genorous portion of tuna mixture, top with Cheese and put in the toaster oven or oven on broil until cheese melts (this is very fast don't walk away too long)

5top with radish and avocado and take pictures hehehe (doesn't everyone photograph all their food before eating??)

About this Recipe