Shoestring Tuna Salad Supreme Recipe

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Shoestring Tuna Salad Supreme

Debbie M.

By
@tealeaf

This is a favorite.

Prep time is an estimate.


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Rating:

Serves:

4

Prep:

25 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

6 1/2 oz can(s)
tuna, drained and flaked (i use albacore)
1 medium
red apple, unpeeled and diced
1/2 medium
onion, chopped
1 large
carrot, shredded
3/4 -1 c
mayonnaise
1-4oz. can(s)
shoestring potato sticks
salad greens (your favorite)
olives , for garnish
4
hard boiled eggs, quartered for garnish
tomato wedges, for garnish
fresh red or green grapes, for garnish

Directions Step-By-Step

1
Hard boil your eggs. Cool while preparing the rest of the salad.
2
Combine tuna, apple, onion and carrot. Mix lightly but thoroughly.
3
Add enough mayonnaise to moisten mixture to desired consistency. You can dilute mayonnaise with a small amount of milk and stir until smooth before adding to tuna mixture.
4
Just before serving add shoestring potato sticks to mixture.
5
Serve on salad greens and garnish with olives, egg quarters, tomato wedges, and grapes.

Makes 4 servings.

About this Recipe

Course/Dish: Tuna Salads
Main Ingredient: Fish
Regional Style: American