Warm Tunisian Potato Salad

Annacia *

By
@Annacia

A very fresh tasting and healthy potato salad that is easy to enjoy all year round.


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Serves:

4-6

Prep:

20 Min

Cook:

5 Min

Method:

Stove Top

Ingredients

5
large potatoes, peeled and cubed
1/4 c
olive oil
1 tsp
ground caraway
1/4 tsp
ground cayenne pepper
salt to taste
4 Tbsp
fresh mint, finely chopped
4 Tbsp
fresh coriander leaves, finely chopped
4 Tbsp
fresh parsley, finely chopped
3 Tbsp
lemon juice

Directions Step-By-Step

1
Boil potatoes until cooked but still holding their shape.
2
Heat the olive oil in a frying pan, add the potatoes, caraway, and cayenne pepper, salt and stir to lightly brown the potatoes.
3
Remove potatoes from heat add the herbs, lemon juice then serve.

About this Recipe

Course/Dish: Pasta Salads
Main Ingredient: Potatoes
Regional Style: African
Other Tags: Quick & Easy, Healthy