Easy Pasta Salad

Beverley Williams

By
@Beverley1991

I use frozen, mixed veggie in this. (carrots, peas, potato, corn, lima bans, green beans) You just thaw them before adding to salad.You can also use canned mixed veggies. Just drain them first.
I like to use multicolored pasta for a prettier salad.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
20 Min
Method:
Stove Top

Ingredients

12 oz. pkg
spiral pasta
6 slice
bacon
2 c
mixed vegetables
1/2 c
zesty italian salad dressing

Step-By-Step

1Cook pasta according to package directions. Drain

2Cook bacon crisp and crumble.

3Place pasta, bacon and veggies in a bowl and gently mix. Add dressing and toss to coat.

4Chill and serve.

About this Recipe

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: Italian
Other Tag: Quick & Easy