Thea's Spinach Salad

Thea Pappalardo

By
@Sassy01

This salad is a healthier version than those with a bacon dressing. I've been making this for many years and it's every bit as good.


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Rating:

Comments:

Serves:

4

Method:

Stove Top

Ingredients

10 oz
fresh spinach
6 slice
bacon, cooked and crumbled
4
mushrooms, sliced
3
hard boiled eggs, sliced
2 tsp
grated onion
1 tsp
salt
1/2 tsp
black pepper
2 Tbsp
dijon mustard
2 Tbsp
red wine vinegar
8 Tbsp
canola oil
1/2 tsp
lemon juice

Directions Step-By-Step

1
Rinse and drain the spinach. Tear any large leaves and remove any long stems. Place spinach, bacon, mushrooms and eggs in a large bowl. Combine remaining ingredients with whisk. Pour over spinach, toss and serve.

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: Asian
Dietary Needs: Low Carb