Red Cabbage Salad Recipe

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RED CABBAGE SALAD

Tuesday Cooks

By
@TuesdayCooks

This recipe was prepared by Patsy Oburn, a Curious Cuisiners members, for the 2014 November regular meeting.


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Rating:

Comments:

Serves:

6

Prep:

20 Min

Method:

Refrigerate/Freeze

Ingredients

1/2 medium
red cabbage, chopped
1
spring onion, diced
1
apple, cut in chunks
1/2 c
pecans, chopped
1/2 c
coconut
1 pkg
vegetable dip mix
any vinagarette dressing (raspberry is nice)

Directions Step-By-Step

1
Mix all ingredients together, EXCEPT dip mix, mayo, and dressing. Set aside
2
Mix the dip mix, mayo, and vinagarette dressing to taste. Add enough to think the dip.
3
Mix with cabbage.
Add salt and pepper to taste.
4
Set aside and let sit for at least 2 hours or overnight.

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Healthy
Hashtags: #cabbage, #salad