Mom's Tomato Salad Recipe

No Photo

Have you made this?

 Share your own photo!

Mom's tomato salad

Nancy Harris

By
@limpy

Everyone who has tries this loves this. My grandmother (who came from Italy), mother and me has made this our whole lives. In the winter use the recipe and a 15 ounce can of tomato sauce and use for bread stick dipping sauce.


Featured Pinch Tips Video

Rating:

Serves:

4

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

4
tomatoes
1 tsp
garlic powder
2 tsp
dried oregano
1/2 tsp
salt
2 Tbsp
extra virgin olive oil

Directions Step-By-Step

1
Thinly wedge tomatoes into a bowl
2
Add salt and let the juices flow
3
Add rest of ingredients and let set for 1 hour to blend flavors.
4
Serve with bread or bread sticks.

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: Italian
Dietary Needs: Dairy Free, Low Carb